Vegetarian Copy Cat in the Kitchen Recipes | Vegetarian Times Skip to main content

Copy Cat in the Kitchen

Copy Cat in the Kitchen: Red Lentil and Kabocha Squash Soup

A review copy of Herbivoracious by Michael Natkin has been sitting on top of my file cabinet at work for about a year and a half. I’d marked several recipes that looked good, set it aside, and forgot about it. After finally trying a recipe for this installment of Copy Cat in the Kitchen, the book is coming back to the Cat Cave and I’m bookmarking the Web site.

Copy Cat in the Kitchen: Pamcakes

I’m a copy editor, not a chef. And I’m a mediocre home cook at best. I’m trying to amass a stable of veg recipes in my family’s diet. I’ll use some of the product samples we get here at VT HQ (Vegetarian Times Headquarters) and make recipes from some of the books in our cookbook library (don’t expect the most current releases). I’ll share the non-scientific results from my four-person-family panel. If something doesn’t impress, I’ll let you know, even if my novice kitchen skills are to blame.