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Nonna’s Italian Kitchen: Delicious Home-Style Vegan Cuisine

Nonna’s Italian Kitchen: Delicious Home-Style Vegan Cuisine

This book features traditional Italian fare: delicious, meatless, and dairy-free! Many regional Italian dishes are traditionally vegetarian, focusing on grains, legumes, vegetables, and fruits. If you are lactose-intolerant or trying to lower your cholesterol, you can still make delicious Italian fare without compromising your dietary needs. Vegan cooking expert Bryanna Clark Grogan takes you on a tour of tempting possibilities, enriched by her Italian heritage, and reveals how Italian cooks work their culinary magic. Paperback, 255 pgs

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