30 minutes or fewer
Start your day right with this handy and portable breakfast sandwich, which just as easily becomes the centerpiece of a more leisurely sit-down breakfast when you can relax over the morning newspaper. Plenty of steaming hot coffee and fresh fruit complete the repast.
- 1 7-inch pita bread
- 2 tsp. butter or soy margarine
- 2 oz. soy "sausage"
- 2 scallions, thinly sliced
- 2 oz. white mushrooms, thinly sliced
- 2 large eggs
- 2 Tbs. heavy cream, optional
- 1 oz. shredded soy cheese
- Salt and freshly ground black pepper to taste
- 1 Tbs. ranch salad dressing
- Avocado slices for garnish, optional
- Leafy watercress stems for garnish