Cinnamon Oranges and Honey Yogurt
Serves 6
This dessert is simple yet luscious.
- 1 qt. plain low-fat yogurt
- 2 Tbs. honey
- 4 oranges
- ½ tsp. ground cinnamon
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Serves 6
1. Spoon yogurt into fine-meshed sieve placed over a bowl, and let drain 1/2 hour. Place thickened yogurt in mixing bowl, and stir in honey.
2. Peel oranges, cutting away all pith and membranes. Cut each orange into 6 round slices.
3. Spoon yogurt into shallow serving plate. Place orange slices on top, and sprinkle with cinnamon.
March 2005Log in to create and edit shopping lists.
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