Entrees
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Spinach, Feta, and Tomato QuicheCOMMENTS (32)The filling here can be replaced with your favorite veggies and cheese, and...
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Spicy Banh MiCOMMENTS (12)You’ll love this version of a Vietnamese street-food sandwich favorite....
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Stir-Fried Shiitake Mushrooms with Tofu and Bok ChoyCOMMENTS (12)Stir-fries are an ideal way to experiment with exotic mushrooms.
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Poached Eggs over AsparagusCOMMENTS (6)When poaching eggs, use the freshest organic eggs you can find because fresh...
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Mock Chicken Divan Pot PieCOMMENTS (6)The secret ingredient in this spin on classic chicken divan is creamy, woodsy...
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Grilled Vegetable WrapCOMMENTS (15)When you roast asparagus, bell pepper, and squash for this recipe,...
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Spicy Fall Stew Baked in a PumpkinCOMMENTS (21)You don’t need a magic spell to turn a pumpkin into the edible serving...
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Vegetable Moo Shu WrapsCOMMENTS (15)Skip the restaurant, and enjoy Chinese food at home with a veggie stir-fry...
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Zucchini-Goat Cheese PizzaCOMMENTS (14)Cheese pizza is a perennial veg favorite, but it often comes with a hefty...
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French Onion Soup TartinesCOMMENTS (7)French onion soup gets its full-bodied taste from slow-cooked, caramelized...







at a glance





