Desserts
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Petite Lemon-Rosemary CheesecakesCOMMENTS (0)Rosemary’s heady aroma adds a sophisticated touch to a lemony cheesecake...
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Extra-Creamy Chocolate- Dipped StrawberriesCOMMENTS (0)The subtle heat of cayenne pepper and cinnamon add a little kick to this...
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Banana PuddingCOMMENTS (0)Coconut milk beverage adds a hint of sweet flavor to this classic dessert. ...
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Baked Hush PuppiesCOMMENTS (1)Finely ground cornmeal and soft wheat flour (such as White Lily All-Purpose...
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Carrot Cupcakes with Goat Cheese FrostingCOMMENTS (5)Candied ginger and creamy goat cheese add flair to moist, spicy carrot...
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Flourless Chocolate Cake with Strawberry CoulisCOMMENTS (2)Similar to a chocolate soufflé, this cake will rise, then fall slightly when...
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Crème de Framboise ShortbreadCOMMENTS (0)Sonia Morin, of Altadena, Calif., created this not-too-sweet shortbread while...
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Austrian Sour Cherry StrudelCOMMENTS (0)In Austria, strudel dough is rolled and stretched so thin that “you can read...
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Pears Poached in Spiced Red WineCOMMENTS (0)These poached pears aren’t just for dessert; you can also slice them for a...
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Pineapple CobblerCOMMENTS (7)Pineapples and dates create a luscious filling for this dessert. Experiment...







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