Gluten-Free Teriyaki Sauce
Use this all-purpose sauce to marinate tofu, top vegetables, season rice, and flavor stir-fries.
Ingredient Set Name:
Place cornstarch in small saucepan, and slowly whisk in Liquid Aminos until no lumps remain. Whisk in 3/4 cup water, then sesame oil, onion, garlic, ginger, and mirin. Bring to a boil over medium-low heat, and boil 1 minute, or until thickened, whisking constantly. Remove from heat, and stir in brown rice syrup and sesame seeds (if using).