Skip to main content

Greek-Style Pita Pocket

Vary this tasty pita by using other types of cheese, soy or dairy. If desired, serve the filling on its own as a salad. You could also mix in some canned chickpeas for a heartier meal.

Ingredients: 

Ingredients: 

Ingredient Line: 
ΒΌ cup chopped romaine lettuce
Ingredient Line: 
2 Tbs. crumbled feta cheese
Ingredient Line: 
2 Tbs. chopped black olives
Ingredient Line: 
1 Tbs. chopped jarred roasted red peppers
Ingredient Line: 
Ingredient Line: 
1 whole-wheat pita pocket, cut in half

Instructions: 

  1. In small bowl, combine lettuce, cheese, olives, peppers and dressing and mix well. Spoon into pita halves. Wrap tightly in plastic wrap.

Nutrition Information: 

Calories: 
269
Protein: 
10 g
Total Fat: 
9 g
Saturated Fat: 
5 g
Carbohydrates: 
37 g
Cholesterol: 
27 mg
Sodium: 
813 mg
Fiber: 
2 g
Sugar: 
g
Yield: 
1 serving

Leave a comment