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Serves 8
1. Preheat oven to 350°F.
2. Mix drained noodles with 2 cups grated cheese, tofu, soymilk, salt, garlic, and margarine. Place in 2-quart ovenproof dish, and top with remaining cheese.
3. Bake about 40 minutes, or until cheese is bubbly. Remove from oven, and serve.
December 2003 p.61Log in to create and edit shopping lists.
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