Red Fruit Pudding with Cream
If you are using fresh strawberries, rinse, hull and quarter them for this RÃ?d GrÃ?d med FlÃ?de.
- 20 oz. fresh or frozen, thawed raspberries or strawberries, or a combination
- 2 to 3 Tbs. sugar, or to taste
- 2 scant Tbs. arrowroot
- 3 Tbs. cold water
- ⅓ to ½ cup heavy cream
- Fresh berries for decorating, optional