Fall
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Cranberry BarsCOMMENTS (14)These vibrant-hued bars look great on an autumn dinner table. The sweetened...
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Warm Farro Pilaf with Dried CranberriesCOMMENTS (9)An Italian wheat grain, farro is chewy and tender like barley but with a...
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Spiced Cranberry-Pear CiderCOMMENTS (1)This winter warmer offers a tart alternative to hot apple cider. Crushing...
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Turkish Eggplant PieCOMMENTS (11)This delicate vegetable pie is seasoned with spices you’d find in a...
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Mushroom Pie in a Whole-Wheat Flax CrustCOMMENTS (7)Ground flax adds nutty flavor and tender texture to a wholesome whole-wheat...
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Cranberry Sauce with Hard Cider and MustardCOMMENTS (0)Tweak the cranberry sauce tradition with this mustard-laced version...
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Cranberry-Hazelnut Spelt MuffinsCOMMENTS (1)You can substitute almond butter for the hazelnut butter in these...
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Streusel-Topped Harvest Fruit PieCOMMENTS (0)Apples, pears, cranberries, and dried fruit are heaped into a prepared crust...
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Lattice-Top Plum PieCOMMENTS (1)Soft almond paste (available in the baking section of most supermarkets)...







at a glance





