We LOVE this crisp and crunchy salad! Especially in the summer months. It stays crunchy for several days too (well, if it lasts that long in the fridge!). We make this quite frequently and really enjoy it just by itself, or as a side.

This is one of the best salads I've ever eaten! Crunchy and light. Fennel is a down-to-earth flavor, while the apple provides tartness. Yum!

This was a little strong for me at first but it was much better the next day after aging in the fridge.

Delicious served with some other non light items as a summer meal. We loved it.

add a cup or two of red seedless grapes to this and it was a great sweet and sour flavor very good

This actually was really great on a hot day. Might be too much to eat by itself, but is great along side an entree that is rich in flavor because of the citrus and crisp combination. This dish is better for pairing than alone. Also try it with a dry rose, chardonnay or riesling at dinner, will help the flavors speak for themselves :)

Too sour! Try adding a little sweetener.

We were not very crazy about this.