South-of-the-Border Marinade
Makes 1 1/2 cups
For fiesta-worthy vegetarian fajitas, soak sliced green onions and red bell peppers in this marinade with 1 1/2 pounds tempeh, tofu, or seitan for 30 minutes to 2 hours.
- 1 1.13-oz. pkg. taco seasoning
- 2 Tbs. lime juice
- 2 Tbs. vegetable oil
- 1 tsp. lime zest
- ¼ tsp. chipotle hot sauce, such as Tabasco Chipotle
at a glance
