Southwestern Pinwheels
Makes 20
This appetizer can be doubled or tripled to serve a crowd. Look for flavored tortillas in large supermarkets or specialty food shops.
- 4 oz. light cream cheese, softened
- ¼ cup finely shredded Mexican-style or sharp cheddar cheese
- 2 Tbs. thinly sliced green onion
- 2 Tbs. chunky salsa or ½ Tbs. chopped, canned chipotle chilies in adobo sauce
- 2 Tbs. chopped fresh cilantro
- ½ tsp. ground cumin
- 2 (10-inch) green chili or spinach-flavored flour tortillas
- 12 small cilantro strips for garnish
- Spinach leaves
- Salsa
at a glance
