Vegan Recipes
Browse our stellar collection of nutritious and delicious vegan recipes that avoid both animal products and animal by-products (such as eggs, milk, butter, cheese, or honey). You'll find familiar favorites revamped vegan-style such as vegan lasagna, vegan pizza, vegan tofu scramble, vegan pumpkin pie, and more. These plant-based recipes, created by top vegan chefs and tested by Vegetarian Times editors, are healthy and satisfying, a winning combo.
editor's pick
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Beet-and-Lentil HummusCOMMENTS (1)Serve this colorful hummus with raw vegetables, such as carrot or celery...
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Carrot Dip with Crushed Walnuts and OlivesCOMMENTS (0)Laced with harissa, a Tunisian chile sauce, this dip offers a spicy, low-fat...
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Soy-Sesame Bok Choy RollsCOMMENTS (0)If you can’t find large, firm bok choy leaves to use as wrappers for this...
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Baby Romaine Salad with Date VinaigretteCOMMENTS (0)This salad has a subtle sweetness that offsets the spiciness of the other...
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Mixed Green Salad with Maple-Nut Clusters and Blueberry DressingCOMMENTS (0)This starter salad is a wonderful way to enjoy delicate spring greens and...
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Breakfast Tacos with Cheesy-Hemp-Scrambled TofuCOMMENTS (0)Rich in protein and minerals, these hearty tacos offer a delectable cheesy...
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Caramelized Hemp PopcornCOMMENTS (0)Sweet, salty, and texturally pleasing thanks to the addition of hemp seeds,...
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Grilled ArtichokesCOMMENTS (0)
Amanda Chojnacky, of Old Orcutt, Calif., has a long family tradition of...
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Black Bean, Green Bean, and Quinoa BowlCOMMENTS (0)
Put away the dinner plates and pull out the bowls for this speedy, satisfying...
at a glance
