nutritional information

Per Serving:

  • Calories: 147
  • Protein: 1 g
  • Carbohydrates: 14 g
  • Sodium: 6 mg
  • Fiber: 1 g
Vegan

White Sangria with Fruit

White Sangria with Fruit

20 servings

30 minutes or fewer

In the summer, white sangria is a refreshing change from white wine.To peel peaches, cook them in boiling water for 30 seconds, then plunge into ice water. The skins should slip right off.
  • 4 (750-ml.) bottles dry white wine
  • 3 cups raspberries or blackberries
  • 3 cups peeled, thinly sliced peaches (5 medium)
  • 1 cup peach brandy (optional)
  • ¾ cup sugar
  • ¾ cup fresh orange juice (3 medium)
  • ¼ cup fresh lime juice (3 to 4 medium)
  • 1 ½ quarts (6 cups) well-chilled sparkling water
  1. In very large pitcher, stir together all ingredients except sparkling water. Cover and refrigerate until well chilled. Just before serving, stir in sparkling water.

    Do ahead:  You can mix all the ingredients except sparkling water up to 1 day ahead.

June 2000

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