Appetizers & Snacks
An hors d’oeuvre that sushi lovers will enjoy.
To give your twists a gourmet flair, make several batches using different salts and peppers.
Dark brown sugar and real vanilla bean heighten the complex flavors of dark chocolate in this decadent beverage mix.
This luscious chocolate spread is made with sunflower seeds instead of hazelnuts.
Think of this recipe as a healthy alternative to cheese curls.
Seaweed and soy sauce help add a briny taste to the protein-rich lentils, while dollops of crème fraiche balance out the salty flavor.
This play on seafood ceviche can be served in martini glasses.
A spicy vegetable filling packed in puffed pastry mimics fancy
These flavor-packed cauliflower pieces are great served on toothpicks as an appetizer.
With their tangy barbecue mushrooms, rich pimento cheese, and c
Separating Brussels sprouts into little leaves allows you to cook them more quickly.