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Pancake

Jack Burgers

Jack Burgers

“Working with children and youth is my calling, so most of my cooking experiments are kid-friendly,” says Mary Jane Wagner. “My husband and I have five children of our own (three grown, two teenagers), plus two teenage boys from Ghana live with us. I make these for my family, and four teenagers can eat quite a lot! They enjoy them with ketchup or barbecue sauce.”

vegetarian times recipe

Cottage Cheese Pancakes

Topping these tender pancakes with fresh fruit rather than maple syrup saves you 100 calories. Any soft, sweet fruit will do—try mango, peach or nectarine.

Imperial Chinese Wraps

Imperial Chinese Wraps

This attractive dish calls for nestling the flavorful minced “pigeon” filling—textured vegetable protein (TVP) cooked like ground meat—onto a bed of puffy fried noodles. Look for Peking pancakes at Asian markets.