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Lettuce Risotto

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“I learned this recipe for the classic Italian comfort food from a Neapolitan friend. His version is supereasy and requires little stirring,” Todd Oldham says.
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Spiced Banana Chips

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Ground spices tossed with store-bought banana chips makes a great snack. For a lower-fat option, try this recipe with bake-dried bananas, such as Bare Fruit.
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Pineapple-Banana Chutney

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Diced bananas give this chutney a fantastically thick consistency. Use it as a condiment for Indian dishes and roasted vegetables, or try it as a topping for a baked sweet potato.
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Banana Breakfast Smoothie

Member Rating: 11

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Frozen bananas make smoothies that are rich and thick (not icy). You don’t even need to slice them. Simply break them into chunks before blending.
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Banana and Black Bean Empanadas

Member Rating: 111

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A more healthful variation on the classic Argentinean pastry, these empanadas call for whole-wheat flour and are baked instead of deep-fried.
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