Vegetarian Mother's Day Recipes

Now Serving Mom

Show how much you care with a spring celebration

BY Patsy Jamieson
PHOTOGRAPHY Amy Neunsinger

What better way to celebrate Mother's Day than with a special Sunday brunch? Easy elegance is the order of the day on this menu that features fresh spring flavors and colors. Serve courses individually to give Mom that pampered feeling, or set up a buffet-style spread if you've got family coming over. Dress up the table with flowers and a colorful pitcher of juice-sweetened iced tea so everyone (even kids) can toast to health, happiness, and family.

RECIPES

Asparagus-Ricotta Phyllo Tart

Burst-of-Spring Spinach Salad

Greek Lentil Salad

Almond Bundt Cake with Fresh Strawberries (pictured)

Comments

By Lesley on May 04, 2011:
good recipes

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