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I HAVE A QUESTION---I SOAK MY OWN SOYBEANS AND MAKE SOY MILK IN A SOYA MILK MAKER. SOMETIMES THE SOYMILK SEPARATES INTO WHEY ON TOP AND THE SOY PARTICLES ON BOTTOM. I HAVE NOT ADDED ANYTHING TO IT. SOMETIMES IT DOES NOT SEPARATE, BUT LOOKS LIKE REGULAR MILK. WHAT IS THE PROBLEM?
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