Moving to a Navajo reservation in New Mexico taught her to adapt, focusing on traditional ingredients and intentional preparation
Seventy bars in seven U.S. cities are collaborating to celebrate the trendy cocktail. It's the first U.S. festival, following successful runs in Australia and the U.K.
Warning: Teenage Mutant Ninja Turtles might randomly start showing up at your house
This vegan slaw has vibrant colors and great flavor. It's ready for camping and picnics, too.
Fast fashion now accounts for 88 percent of the clothing industry in the U.S. – and it's making a big impact on the planet
Lovers of trendy tinned fish act like anchovies are bountiful, sustainable, and barely animals at all. None of that is true.
The beer giant joins AB InBev and others in turning grain into wholesome plant milk
Crunchy snap peas and radishes and sweet roasted corn star in this vibrant warm-weather salad
I tried out the method celeb chef Eric Ripert attributes to his grandmother – and it might be the quickest, easiest French Toast ever
Everything you love about brunch, without the waiting, expense, and scene