This Is What Natural Sunscreen Is – and Why You Should Be Using It
Not all sunscreens are created equal
Author
Jill Schildhouse
Jill Schildhouse is an award-winning writer and editor with 20 years of professional experience in both agency and corporate settings. She has covered such topics as travel, beauty, automotive, healthcare, fitness, personal finance, food science, home and garden, and supply chain management.
My Stories
How to Grow Fresh Herbs in an Indoor Hydroponic Garden
Hydroponic growing makes creating an indoor herb garden easier than ever – and you won't even have to get your hands dirty
Pineapple, Pistachios, and 6 Other Foods that Can Help Fight Inflammation (and 7 that Make It Worse)
Inflammation is linked to health concerns from acne to arthritis
Here’s How Whole30 Works – and How It Can Help You Figure Out Your Food Sensitivities
Trying Whole30 can help you figure out if you're gluten intolerant or have other food sensitivities
Your Microplastic-Packed Gym Clothes Are Polluting the Oceans. These Sustainable Activewear Brands Want to Help.
Textiles are responsible for 35 percent of microplastic pollution in the world's oceans – and the synthetic fibers shed when activewear goes through the wash are a way bigger factor than you might think
Going Vegan with a Nut Allergy Is Hard. These Ingredient Swaps Make it Way Easier.
Nuts are an easy short-cut to fat and protein in plant-based meals, but you can absolutely work around them
These Are the Vegan and Clean Products We’re Stocking Up on for Summer
CBD sunscreen, recycled-plastic tote bags, bug-repellant you'll actually want to apply, and more
At This Eco-Minded Beach Resort, Guests Lend a Hand at Saving Sea Turtles
A program at the Marriott Puerto Vallarta Resort & Spa is credited with helping 600,000 sea turtle hatchlings survive
Your Summer Vacation Doesn’t Have to Wreck the Planet
Make responsible choices about where you go, how you travel, and how you connect with local communities
Try These Healthier Sides for Your Next Backyard Barbecue
Say goodbye to mayo-soaked coleslaw and gloopy potato salad
How Do I… Bake Without Eggs
Chefs share their favorite swaps to use when baking vegan pastries, breads, and more