Whether you’re vegan, flexitarian or you’re just looking for a dairy substitute, reducing the amount of dairy in your diet can be a healthy way to lower your fat and cholesterol intake. But for some of us, giving up a dollop of whipped cream on our dessert or a spoonful in our coffee can be a deal-breaker.
Fortunately, we don’t have to. Silk just introduced its new Dairy Free Heavy Whipping Cream Alternative, which whips just like dairy and clocks in at 50 calories and 0 grams of sugar per serving. It is also keto-friendly, gluten-free and Non-GMO Project Verified.
“Silk saw an opportunity for a plant-based heavy whipping cream alternative and wanted to provide an easy swap for those looking to incorporate more dairy-free options into their diet,” said David Robinson, senior brand manager for Silk. “As America’s No. 1 plant-based beverage brand, we see it as our responsibility to create plant-based options that everyone will love and enjoy.”
Silk Heavy Whipping Cream Alternative can be used cup-for-cup in recipes, making it the perfect option for enhancing desserts (like this Old-Fashioned Apple Pie), sauces, soups and more — all without dairy. It’s available nationwide in grocery stores now.