Buffalo ranch popcorn is made in no time, making this a quick and healthy snack recipe! Using ghee instead of butter gives you a lactose-free alternative, and Himalayan pink salt is known for improving digestion, regulating blood sugar, and containing a higher concentration of trace minerals than regular table salt.
- In a small bowl combine garlic, dill, cumin, and salt. Set aside. In another bowl, add melted ghee and hot sauce. Mix until combined. In a large bowl, toss popcorn with ghee and hot sauce mixture and then toss with seasoning.
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