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Chocolate-Dipped Orange Slices

Adapted from The South Beach Diet, this recipe calls for oranges rather than strawberries. Be sure to use a soy margarine with the lowest amount of hydrogenation.

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Adapted from The South Beach Diet, this recipe calls for oranges rather than strawberries. Be sure to use a soy margarine with the lowest amount of hydrogenation.

Servings
2

Ingredients

  • 2 squares semisweet chocolate, chopped
  • 1 Tbs. soy margarine
  • 1 large navel orange, peeled and sectioned

Preparation

1. Line baking sheet with wax paper. Melt chocolate in top half of double boiler over simmering water. When melted, remove from heat, and stir in margarine and vanilla.

2. Dip end of each orange section into melted chocolate, coating about half of each section. Place sections on baking sheet. Refrigerate for about 15 minutes, or until chocolate sets.

Nutrition Information

  • Calories 230
  • Carbohydrate Content 24 g
  • Cholesterol Content 0 mg
  • Fat Content 17 g
  • Fiber Content 3 g
  • Protein Content 3 g
  • Saturated Fat Content 7 g
  • Sodium Content 65 mg
  • Sugar Content 9 g