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Diets

Emerald Mustard

Cilantro gives this mustard its gorgeous color, but it’s the jalapeño-garlic-ginger combination that gives it an addictive kick. This mustard goes with everything. Try it on sandwiches and in salad dressings as well.

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Cilantro gives this mustard its gorgeous color, but it’s the jalapeño-garlic-ginger combination that gives it an addictive kick. This mustard goes with everything. Try it on sandwiches and in salad dressings as well.

Servings
2

Ingredients

  • 2 cups cilantro leaves
  • 1/2 cup grapeseed oil
  • 2 jalapeño chiles, halved and seeded
  • 8 cloves garlic, peeled
  • 12 -oz. piece ginger, peeled and sliced
  • 1 cup Dijon mustard
  • 1 tsp. agave nectar

Preparation

Purée cilantro, oil, jalapeños, garlic, and ginger in blender until finely chopped and smooth. Strain through fine-mesh sieve into bowl (liquid essence should be bright green), and discard solids. Stir in mustard and agave nectar.

Nutrition Information

  • Calories 26
  • Carbohydrate Content 1 g
  • Cholesterol Content 0 mg
  • Fat Content 2 g
  • Fiber Content 0 g
  • Protein Content 0.5 g
  • Saturated Fat Content 0.5 g
  • Sodium Content 120 mg
  • Sugar Content 0.5 g