Greens with Tangy Lemon Dressing
The salad dressing can be doubled and kept airtight in the refrigerator for up to 6 weeks.
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The salad dressing can be doubled and kept airtight in the refrigerator for up to 6 weeks.
Ingredients
- 4 cups torn leaf lettuce
- 1 cup chopped radicchio
- 1/4 cup fresh lemon juice
- 1/4 cup water
- 2 Tbs. olive oil
- 1 tsp. sesame tahini
- 1 tsp. Dijon mustard
- 1/2 tsp. sugar or honey
Preparation
In medium bowl, combine lettuce and radicchio. In food processor or blender, process remaining ingredients until smooth. Pour over greens and toss to coat.
Nutrition Information
- Calories 87
- Carbohydrate Content 4 g
- Cholesterol Content 0 mg
- Fat Content 7 g
- Fiber Content 1 g
- Protein Content 2 g
- Saturated Fat Content 1 g
- Sodium Content 14 mg
- Sugar Content 0 g