Coconut dairy

Coconut milk beverage adds a hint of sweet flavor to this classic dessert. ...read more

Here, tofu and veggies fill out a traditional Thai soup for a nutritionally balanced meal. ...read more

This creamy, golden noodle dish is modeled after the Thai dish khao soi, which combines sweet, spicy, and sour flavors in one bowl. ...read more

Full-fat coconut milk eases up the indulgence level of this creamy-cheesy potato casserole. ...read more

This velvety smooth soup is especially suited as a light meal with brown rice and vegetables. ...read more

This Indian-style stew gets spicier as it sits, so if you prefer milder flavors, serve it immediately. ...read more

This island-inspired smoothie is made with coconut milk for next-day thickness, and is loaded with fruit for a flavor reminiscent of a favorite tropical beverage. Goji berries add antioxidants and a lovely peach blush. If you can’t find goji berries, substitute 1⁄4 cup fresh or ...read more

Spice up a weeknight dinner with a quick curried noodle dish. We’ve called for a frozen-vegetable mix to get in as much color and texture as possible (no chopping necessary), but 2 cups of quick-cooking fresh, chopped veggies, such as broccoli, asparagus, Napa cabbage, and bell ...read more

Thai curries are fast and easy meal solutions when you start with a prepared curry paste and doctor it up with fresh herbs. Check the ingredients list on the curry-paste label to make sure it doesn’t contain fish sauce for flavoring. Serve with steamed rice. ...read more

Roasting the vegetables in this Thai-inspired soup is a hands-off way to sweeten and caramelize their flavor—a welcome contrast to the soup’s spicy, savory broth. Just 1 cup of coconut milk gives the whole pot rich, cooked-all-day flavor, somewhere between soup and chowder. ...read more

Coconut milk stands in for heavy cream in these easy homemade chocolates. A touch of vanilla extract and an optional dash of orange-flavored liqueur give them a subtle yet sophisticated edge and aroma. Do not use chocolate chips—they will not melt properly. ...read more

No one will be able to tell that the rich, creamy dressing for this greens-and-grains salad is made with coconut milk—but everyone will know it tastes delicious. ...read more

Pale-green Romanesco broccoli and black rice give this dish a gorgeous color contrast, but you could also use white or brown rice and cauliflower or broccoli florets. ...read more

With a lightly crunchy, granola-like layer on top and a doughy, coconut-saturated center, this baked oatmeal is hearty and comforting. Serve warm or at room temperature, either on its own or with a dollop of tangy yogurt. ...read more

This simple recipe is chef Michael Anthony’s go-to soup for out-of-town guests, because it satisfies their taste for the exotic when they visit New York City. ...read more

You might not think of sweet potatoes in a stir-fry, but after you spiralize them into curly pieces, they’re the perfect ingredient for a super-quick curry. ...read more

Blending part of the sweet potatoes into the broth of this hearty dish yields a rich, creamy curry base without an excessive amount of coconut milk. ...read more

The combination of cool mint and hot chile will wake up your palate while delivering anti-inflammatory and antioxidant goodness to your body. If you prefer milder heat in your morning drink, replace the chile with a teaspoon of freshly grated ginger or a little freshly ground ...read more

Asian greens and lots of adzuki beans are bathed in a Thai-inspired broth that’s laced with coconut milk. ...read more

A thin batter creates a moist, light layer cake that’s sweetened entirely with maple syrup. ...read more

Florida-based reader Lisa New came up with this comforting corn chowder on a chilly winter day. Chipotle chiles add meaty texture and smoky heat, but feel free to use less for a milder soup. ...read more

This dairy-free dish can be served for brunch or dessert. As the pudding bakes, the coconut milk caramelizes and thickens like a luscious custard. ...read more

Curry and winter squash pair well in fall dishes like this gorgeous stuffed squash. ...read more

This frozen treat pairs well with fruit, almond-based desserts, and chocolate. ...read more