Orange-Scented Meatballs with Sweet-and-Sour Sauce
These make an easy party hors d’oeuvre. Both the meatballs and the sauce can be prepared the day before.
Vegetarian bacon
Vegetarian bacon is a meat-free substitute for the usual pork product.
Mini Loaded Red Potatoes
These sports bar–inspired creations are roasted instead of deep-fried. Choose the smallest red potatoes you can find to keep them easy to eat.
Veggie Club Sandwiches
Classic club sandwiches are meat-laden, mayonnaise-slathered, three-layer creations that contain enough fat and calories for an entire day.
Hoppin' John with Collard Greens
Southern cooks put cruets of vinegar and bottles of vinegar-based hot sauce (like Tabasco and Texas Pete) on the table for guests to doctor up this classic New Year's dish with tangy flavor.
