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- Beverages
- Dairy & Substitutes
- Flours & Staples
- Fruits & Vegetables
- Grains & Legumes
- Nuts & Seeds
- Oils & Vinegars
- Sauces & Pastes
- Soups, Stocks & Broths
- Spices & Flavorings
- Sweeteners
- 'Turkey'
- Amaranth
- Bagel
- Bagel chips
- Barley
- Bean curd
- Bean sprouts
- Bean threads
- Beans
- Bread
- Bread crumbs
- Buckwheat
- Bulgur
- Burdock
- Cake
- Cereal
- Chips
- Cookies
- Couscous
- Crackers
- Crepes
- Croutons
- Dough
- Edamame
- Falafel
- Farro
- Fava beans
- Grains
- Gravy
- Grits
- Hominy
- Lentils
- Lima beans
- Matzo
- Millet
- Miso
- Moo shu
- Noodles
- Oats
- Pancake
- Pasta
- Peanuts
- Pot sticker
- Pretzels
- Quinoa
- Rice
- Seitan
- Soy
- Soybeans
- Tempeh
- Textured vegetable protein
- Tofu
- Tortillas
- Vegetarian bacon
- Vegetarian chicken
- Vegetarian pepperoni
- Wheat
- Wontons
- Wrappers
Wheat
Wheat is a cereal grain used in breads, pastas, crackers, and other baked goods.