Nuts
Almonds, cashews, pistachio, peanuts, and pecans are just a small portion of the long list of nuts. While nutritious and tasty on their own, nuts make great additions to salads and soups as toppings, desserts, savory recipes, and blended in sauces.
Decadent Dairy-Free Chocolate Truffles
Truffles are usually made with heavy cream, but you'll never miss the dairy in these luscious vegan chocolates.
