Become a Member

Get access to more than 30 brands, premium video, exclusive content, events, mapping, and more.

Already have an account? Sign In

Become a Member

Get access to more than 30 brands, premium video, exclusive content, events, mapping, and more.

Already have an account? Sign In

Brands

Appetizers & Snacks

Marinated Goat Cheese

Marinated cheese makes a wonderful hostess gift and comes in handy as an appetizer when unexpected guests arrive.

Get access to everything we publish when you sign up for Outside+ Join today!.

Marinated cheese makes a wonderful hostess gift and comes in handy as an appetizer when unexpected guests arrive.

Servings
10

Ingredients

  • 10 small mature goat's milk cheeses
  • 4 cloves garlic
  • 10 mixed-color peppercorns
  • 4 dried red chilies
  • 1 sprig fresh rosemary
  • 1 sprig fresh sage
  • 1 sprig fresh thyme
  • 2 bay leaves

Preparation

In large, wide-necked, sterilized jar, stack cheese. While stacking cheese, decoratively arrange garlic, peppercorns, chilies and herbs between and around cheese layers. Pour oil over layers to reach top of jar. Dispel any air pockets by running a skewer down the inside of the jar. Store in the refrigerator up to 2 months. Bring to room temperature before serving.

Nutrition Information

  • Calories 95
  • Carbohydrate Content 0 g
  • Cholesterol Content 19 mg
  • Fat Content 12 g
  • Fiber Content 0 g
  • Protein Content 8 g
  • Saturated Fat Content 4 g
  • Sodium Content 106 mg
  • Sugar Content 0 g