Pineapple Miso Sambal
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Ingredients
- 1 cup fresh pineapple chunks
- 1/4 cup cilantro leaves
- 3 Tbs. chile paste with garlic
- 3 Tbs. minced peeled fresh ginger
- 3 Tbs. white miso paste
- 3 Tbs. rice wine vinegar
- 2 Tbs. light brown sugar
- 1 tsp. toasted sesame oil
Preparation
Pulse all ingredients in blender or food processor until mixed, leaving pineapple in small chunks.
Nutrition Information
- Calories 40
- Carbohydrate Content 8 g
- Cholesterol Content 0 mg
- Fat Content 0.5 g
- Fiber Content 0 g
- Protein Content 1 g
- Saturated Fat Content 0 g
- Sodium Content 206 mg
- Sugar Content 5 g