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“At parties, I like to serve something that needs to be assembled on the spot to get everybody around the table eating and talking,” says Tess Masters, recipe developer and author of The Blender Girl.
1 | To make Crème: Blend cashews, cilantro, lime juice, vinegar, garlic, cayenne (if using), and 1/4 cup water in blender or food processor 60 seconds, or until thick and creamy. Season with salt and pepper, if desired. Chill.
2 | To make Filling: Pulse all ingredients in food processor until mixture is crumbly. Season with salt and pepper, if desired.
3 | To assemble Lettuce Cups: Spoon 3 Tbs. Filling into each lettuce leaf, top each with 1 avocado slice, and drizzle with 1 heaping Tbs. Crème. Sprinkle with 1/2 Tbs. cilantro, 3/4 tsp. green onion, and 3/4 tsp. gomasio.
- Calories 290
- Carbohydrate Content 10 g
- Cholesterol Content 0 mg
- Fat Content 26 g
- Fiber Content 4 g
- Protein Content 7 g
- Saturated Fat Content 3 g
- Sodium Content 301 mg
- Sugar Content 2 g