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Diets

The Red-Headed Mary

Fresh carrot juice replaces tomato juice to create a bright, surprising take on the 
Bloody Mary, perfect for holiday brunch buffets. If you like your drinks spicy, consider adding a few dashes of your favorite hot sauce.

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Fresh carrot juice replaces tomato juice to create a bright, surprising take on the 
Bloody Mary, perfect for holiday brunch buffets. If you like your drinks spicy, consider adding a few dashes of your favorite hot sauce.

Servings
6

Ingredients

  • 4 cups fresh carrot juice
  • 12 oz. vodka
  • 1/4 cup lemon juice
  • 2 Tbs. fresh or prepared horseradish
  • 2 Tbs. vegetarian Worcestershire sauce

Preparation

Stir together all ingredients in pitcher, and season with salt and freshly ground black pepper, if desired. Chill 
1 hour before serving.

Nutrition Information

  • Calories 195
  • Carbohydrate Content 16 g
  • Cholesterol Content 0 mg
  • Fat Content 0.5 g
  • Fiber Content 0.5 g
  • Protein Content 2 g
  • Saturated Fat Content 0 g
  • Sodium Content 179 mg
  • Sugar Content 13 g