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Recipes
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Gluten-Free Entrees
Diets
Hawaiian-Style Sweet-and-Sour Roasted Pineapple and Bell Peppers
Vegetarian Times Editors
Diets
Vegan Chicken and Vegetable Pot Pie
Lisa Turner
Chickpeas
Vegan Meatless Loaf with Shallot and Thyme Gravy
Lisa Turner
Courses
Chickpea Loaf with Balsamic Glaze
Kirsten Kaminski
Dairy-Free
Yellow Lentil Dal
Vegetarian Times Editors
Gluten-Free
Wild Mushroom and Caramelized Onion Shepherd’s Pies
Vegetarian Times Editors
Diets
Broccoli Stir-Fry with Ginger-Avocado Sauce
Vegetarian Times Editors
Diets
Vegan Moussaka
Vegetarian Times Editors
Diets
Tofu Rancheros
Vegetarian Times Editors
Diets
Sweet Potato & Black Bean Enchiladas
Vegetarian Times Editors
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