Pasta

Recipes

Camp Cooking: Roasted Tomato and Pepper Pasta with Lemon Butter Sauce

Holly Priestley

Recipes

When the CSA Box Gives You Entirely Too Much Zucchini, Make Zucchini Carbonara

Stacy Adimando

Vegetarian

Artichoke Kale Pasta with Sun-Dried Tomato Pesto

Chef Jason Wyrick

Main Dish

Italian Pasta with Veggies

Vegetarian Times

Main Dish

Creamy Pasta with Roasted Butternut Squash, Blistered Tomatoes & Greens

Sara Sullivan

Gluten-Free

Penne alla Vodka

Ancient Harvest

Main Dish

Macaroni and Cheese

Vegetarian Times Editors

Main Dish

Tagliatelle with Garlic and Toasted Walnuts

Vegetarian Times Editors

Meal

Comforting Pasta Recipes You Need In Your Life Right Now

Vegetarian Times Editors

Diets

Wild Mushroom Ravioli in Sage and Brown Butter Sauce

Vegetarian Times Editors