5 Simple Vegan Hummus Recipes

5 easy-to-make vegan hummus recipes
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What's not to love about hummus? It's a healthy, creamy comfort food that's versatile since it's great as a dip or as a spread on sandwiches and wraps. Check out our favorite easy-to-make hummus recipes.

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Hummus with Tomato-Mint Salsa

This party-worthy dip doubles as a delicious sandwich filling.

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Pita Quesadillas with Cilantro Hummus

There’s no need for cheese when you use cilantro-laced hummus to hold pita quesadillas together. Serve with salsa.

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Classic Hummus

Lightly flavored with tahini, this basic hummus is creamy-smooth. For a more full-bodied flavor, increase the tahini by up to 2 cups.

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Beet-and-Lentil Hummus

Serve this colorful hummus with raw vegetables, such as carrot or celery sticks, red bell pepper, cucumber, or broccoli.

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Moroccan Whole Chickpea Hummus

Adding whole chickpeas to hummus gives this dip a hearty, chewy texture. Here the chickpeas are sautéed with onion and spices for extra flavor.

Tell us what your favorite hummus is on Twitter or Facebook by using #VegTimes.