VT's 21-Day Lunch Challenge: Day 12

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What’s for lunch?Roasted Vegetable Linguine with Torn Fresh Basil

Smart Bite: Grow your own. Gather a group of green-thumbed co-workers and secure a community garden space that’s close to the office so you can spend your lunch hour planting, watering, weeding, and harvesting. That way, you can split the labor and the fruits and veggies you yield. You could even plan potluck lunches with co-workers at your garden oasis!

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Visit the Virtual VT Lunchroom

Visit the main page of VT’s 21-Day Lunch Challenge