Become a Member

Get access to more than 30 brands, premium video, exclusive content, events, mapping, and more.

Already have an account? Sign In

Become a Member

Get access to more than 30 brands, premium video, exclusive content, events, mapping, and more.

Already have an account? Sign In

Brands

Uncategorized

Southern New Year’s Day Soup

Get access to everything we publish when you sign up for Outside+ Join today!.

Across the South, there are three good luck foods that need to be eaten on New Year’s Day: greens, black-eyed peas, and stewed tomatoes. Vegetarian Times Food Editor Mary Margaret Chappell shows you how to put them all together to make this savory soup that’s perfect for January 1.

Here’s the recipe: Southern New Year’s Day Soup