Wrap & Roll - Vegetarian Times

Wrap & Roll

Rev up your lunches with these fresh twists on wrap sandwiches
Wrap & Roll

Who says a wrap has to be a big starchy thing that looks like a burrito and is loaded with fatty ingredients? We've reworked the concept to use an assortment of foldable edibles—rice paper wrappers, leafy greens, and sushi nori—that weigh in at a fraction of the calories of a tortilla. Filled with tasty combinations, these recipes let you liven up lunches without overloading on calories.