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Vegetarian and Vegan Gluten-Free Recipes for Every Meal

22 gluten-free recipes for baked goods, desserts, mains, sides, and more

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Avoiding gluten, be it due to medical requirement or personal preference, can be tough – and perhaps doubly so if you’re already a vegetarian or vegan. But especially among those who opt for a plant-based diet out of health concerns, also going gluten-free is increasingly popular. Since September 13 marks Celiac Awareness Day in honor of the birth of the British doctor who first identified celiac disease back in 1888, we thought it a good time to assemble a list of some of our favorite gluten-free recipes from our archives. This is by no means an exhaustive list, of course. Many recipes are naturally gluten-free, so consider this simply a sampler platter to get you started.

Vegetarian and Vegan Gluten-Free Recipes

Gluten-Free Pear Clafouti Is a Not-Too-Sweet Treat

Gluten-Free Vegan Mandarin and Thyme Polenta Cake to Celebrate Citrus Season

Vegan Mushroom and Buckwheat Bowl

Gluten-Free Lentil Quinoa Taco Pie Is Low-Effort, High-Reward

Gluten-Free Sage Cornbread

Gluten-Free Veggie Burger

Vegan, Gluten-Free No-Bake Lemon Blueberry Bars

A Gluten-Free and Vegan Pumpkin Pie for Everyone to Enjoy

We’re Sweet on These Orange-Chocolate Coconut Macaroons

Gluten-Free Blueberry Muffins

Baked Potatoes Stuffed with Vegan Creamed Spinach Ensure Everybody Eats Their Vegetables

Curried Quinoa Salad with Asparagus and Purple Cauliflower

Bake This Gluten-Free Pumpkin Bread and Become the Autumn Person This Decorative Gourd Season Deserves

Get Everyone Together for Gluten-Free Vegan Penne alla Vodka

Gluten-Free Chocolate Chip Cookies

This Polenta-Crust Skillet Pizza Is Your Gluten-Free BFF

Vita Café’s Vegan, Gluten-Free Mac and Cheese

Gluten-Free Pizza Dough

Gluten-Free Maple-Apple Muffins

Gluten-Free Pasta e Ceci

The Ultimate Gluten-Free Hot Cereal

Vegan Gluten-Free Nachos

 


RELATED: Tips for Going Gluten-Free, According to a Doctor


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