How to Make Chia Pudding

There’s a reason chia seeds are still trending: They’re loaded with protein, fiber, and omega-3s. Chef Mark Reinfeld, the founder of Vegan Fusion and the instructor for our next online course, Vegan Fusion: Essentials of Plant-Based Cuisine, shows us how to prep the seeds to use in pudding, smoothies and more.

Still curious about chia? Get more info, plus some great recipes: