Published November 5, 2009 07:00PM

VT readers sure know how to pick ’em. When we asked you to name your all-time favorite VT recipes from the past 35 years, the ones you chose weren’t elaborate chef-style creations or flash-in-the-pan novelty items. Instead, you gave top marks to recipes that are a snap to make, as well as incredibly healthful and tastywith all the flavor coming from easy-to-find ingredients.