Remains of the Day
Three inspired recipes for faux-turkey leftovers
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Abundance is key at Thanksgiving, but when that inviting spread turns into an overflowing fridge, even holiday food lovers start looking for new ways to make leftovers taste great. For those of you whose holiday menu features faux turkey, we created three dishes that make the most of meatless-roast leftovers. Plus, we’ve featured veg turkey substitutions that are available year-round, so you can enjoy these recipes any time you like.
Un-turkey Spring Rolls with Fresh Veggies and Rice Noodles
Crispy Mustard Cutlets with Tarragon Mushrooms
Chilean Corn and Un-turkey Chowder (pictured)