Banana-Maple Cashew Pudding
Dress up this quick dessert as shown with cashew pieces and caramelized banana slices. To prepare bananas, sprinkle with maple sugar and sauté 2 to 3 minutes over medium-high heat, or until browned and glistening.
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Dress up this quick dessert as shown with cashew pieces and caramelized banana slices. To prepare bananas, sprinkle with maple sugar and sauté 2 to 3 minutes over medium-high heat, or until browned and glistening.
Ingredients
- 2 bananas, cut into chunks
- 1 1/2 cups Cashew Cream
- 3 Tbs. pure maple syrup
- 1 Tbs. orange juice
- 1 pinch salt
Preparation
Blend all ingredients in blender or food processor until smooth.
Nutrition Information
- Calories 246
- Carbohydrate Content 30 g
- Cholesterol Content 0 mg
- Fat Content 12 g
- Fiber Content 2 g
- Protein Content 6 g
- Saturated Fat Content 2 g
- Sodium Content 42 mg
- Sugar Content 19 g