How David Frenkiel of Green Kitchen Stories Finds Joy in Weeknight Cooking
The food blogger and cookbook author on “joyful vegetarian” food and how cardamom buns can soothe a troubled mind
Books
Leah Thomas of Intersectional Environmentalist on Social Justice and Plant-Based Eating
"There are endangered humans whose lives are at stake because of social and environmental injustices," the author and activist says.
Put These Food-Centric Novels on Your Winter Reading List
It's peak 'curl up under the blanket and read' season. These 12 books with food and drink themes are worth sinking your teeth into.
Carol J. Adams’s Book ‘The Sexual Politics of Meat’ Infuriated the Right – and Made Me Feel Less Alone
A conversation with scholar, activist, and author Carol J. Adams about being a target for Rush Limbaugh, the meat-eater's identity crisis, and the intersection of feminism and plant-based eating
Miyoko Schinner on Indulgence, ‘The Vegan Meat Cookbook,’ and the Meal that Changed Her Life
The cookbook author and Miyoko's Creamery founder discusses what "meat" means in cooking and culture