No-Bake

These are by far my favorite donuts. They even have a little coffee kick in the dough to live up to their name. If you love all things pumpkin spice, you have got to try these!

The combination of sweet caramel, salty peanuts and creamy chocolate makes these bars one of my most popular recipes. Made using plant-based, mainly whole-food ingredients, these chocolate bars are the ultimate guilt-free and cruelty-free dessert.

This decadent white chocolate cheezecake is complemented by sweet, tropical passion fruit for a match made in heaven.

Dates and walnuts take the place of gluten, sugar and butter in these no-bake high-protein vegan bars.

If you've ever been let down by homemade granola bars that taste a little too . . . um . . . healthy, give these yummy nuggets a try.