How to Store Fruits and Vegetables Better, Save Money, and Reduce Your Food Waste
The average American throws away 219 pounds of food each year. Here's how to shrink your number – and get more out of your groceries.
The average American throws away 219 pounds of food each year. Here's how to shrink your number – and get more out of your groceries.
Countertop, fridge, cellar – do you know where each fruit and veggie goes to keep it fresh and nutritious? Avoid mushy potatoes and fuzzy citrus fruits with these expert chef tips on where produce goes once you’re home from the store.